Step up your snacking game with the perfect combination of sweet & salty!
Our pretzels begin with a simple—and secret—sourdough recipe of flour, water, yeast, and salt. Our bakers then hand-roll and hand-twist each and every pretzel.
We're one of the last bakeries in the country to make a HANDMADE HEARTH BAKED PRETZEL! Using the same techniques since we started in 1935, we've been twisting each delicious, sourdough pretzel sourcing our ingredients from small farms in the Northeast.
-SPECIAL PADDING FOR SHIPPING
-180 DAY SHELF LIFE PRINTED ON BAG
